lunedì 21 maggio 2012

Cupcakes from a tender heart

Cupcakes from a tender heart
(This recipe is Nuxia)

ingredients per4 people
Your market
100 + 8 g of dark chocolate squares
3 eggs
80 g of powdered sugar
50 g of a nut butter +
1 tablespoon + 1 teaspoon of flour

Preheat the oven to 260 ° C or at a lower temperature if your oven does not reachthe indicated temperature. In this case you should keep a little more gentle in youroven, until it becomes cooked. Melt 100g chocolate in a double boiler. Add the butter. In a bowl beat eggs and sugar. Gradually add the flourAdd the chocolate and mix wellGrease and flour your tins.
Pour one third of the mixture into the ramekinsPut 2 squares of chocolate and then cover with the rest of the preparation. Place the ramekins in the oven about 10 minutes.
Taste them hot or warm
Recipe of the 2012/02/09

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